White chocolate caramel truffles (paleo, vegan)

white chocolate tryffles



White chocolate caramel truffles(paleo/vegan)

These paleo/vegan style white chocolate caramel truffles are so super easy and fast to make, yet they taste so delicious. The healthy coconut oil keeps you full for a long time and helps you beat sugar cravings.


Caramel center:
5 soaked medjool dates
1 cup shredded coconuts
1tbs pure maple syrup

White chocolate frosting:
3 tbs coconut oil
1tbs pure maple syrup


Process the caramel center ingredients and roll into balls. Freeze.
Mix frosting ingredients, and coat balls. If the frosting is too liquid, put it in the fridge for a while.


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